Dinner Menu
Served Monday-Saturday from 4-9pm
starters
Fritto Misto
Shrimp, Calamari, Seasonal Vegetables, Spicy Aioli 18
Buffalo Cauliflower Blue Cheese Dressing, Celery 16
Shrimp Aguachile Lime Juice Marinade, Red Onion, Cilantro, Cucumber, Jalapeno, Tortilla Crisp 19
Garlic Blue Lakes Green Beans Soy Sauce, Toasted Garlic, Shredded Hoisin Rib, Sesame Seeds 13
Bastones
Soft Breadsticks, Baked to Order, Olive Oil, Sea Salt 13
Choice of Warm Marinara or Roasted Garlic Oil
Add Pesto 2
Shucks!
Oysters On The ½ Shell, Champagne Mignonette 3.00 each
½ Dozen 17 or 1 Dozen 34
SALAD
Mixed Green Salad
Bosc Pear, Gorgonzola Cheese, Roasted Dates, Balsamic Dressing 14
Heirloom Tomato Salad
Roasted Corn, Basil, Feta Cheese, Kalamata Olives, Balsamic Reduction 14
Lacinato Kale Salad
Sourdough Croutons, Parmesan, Eggless Caesar Dressing 14
Extras: Chicken 6 Crispy Shrimp 8 Avocado 4
Grilled Squash Salad
Stuffed With Herb Goat Cheese, Tomato Coulis, Balsamic Reduction, Cherry Tomato 14
MAIN COURSE
Free Range Roasted Chicken
Breast & Thigh, Garden Squash, Lemon Au Jus 35
Summer Ratatouille
Garden Squash, Eggplant, Burrata Cheese, Garden Herbs, Tomato & Pimento Sauce 29
Tagliatelle Pasta
Chicken Sausage, Summer Squash, Shallots, Scallions, Wine Cream Sauce, Parmesan 32
Bronzino
Mediterranean Seabass, Roasted Corn, Blue Lake Green Beans, Heirloom Tomatoes, Preserved Lemon & Olive Relish, Lemon Butter Sauce 36
Spicy Shrimp Pasta
Calabrian Chili, Crimini Mushrooms, Shallots, Tomato Sauce 33
Angus Hanger Steak
Grilled Potato, Heirloom Tomato, Pt Reyes Blue Cheese, Cognac Pepper Sauce 44
Prosciutto & Pesto Stuffed Pork Tenderloin
Summer Succotash, Polenta Croutons, Peach Mostarda 35
PIZZA
See Pizza Menu Tab
The Fine Print
Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness We use Gluten, tree nuts, fish, eggs, and dairy in many menu items
We do our best to accommodate a gluten free request, but our environment is NOT gluten free.
Our dough is vegan friendly.
GF = items is Gluten Free/Modifiable
Menu substitutions may be politely declined.
Maximum two credit cards per table.
Please request separate checks prior to ordering if necessary.